Capital Region BOCES culinary students rise to the occasion, baking 10,000 cookies
10,000 Cookies spread over 130 platters. That’s what Capital Region BOCES students produced on the Career & Technical Education Center – Albany Campus recently as they prepared to make good on orders for cookie platters. The students in Erica Weakley’s Food Services and Culinary Arts and Hospitality Tech classes baked and prepared the cookies, while …